Food - Dinner at Casa de Los Gatos
Ants Climbing Trees, or Ma Yi Shang Shu
Thin rice noodles tossed with ground pork cooked in a very spicy sauce. Deelish! Also, grilled fish for some of the FAT people around here who need to get back to a hiking weight, and a baked lemon chicken served on a bed of saffron rice cooked with 15 cloves of garlic. Stir fried broccoli, asparagus, and greens. For the furballs, a raw food mix which includes chicken hearts and livers (ugh, I'm squeamish about chopping those, they cling to your fingers). We're not going to starve to death this week. Stumble It!